R298.00
A sampler 4 pack of our barrel aged beers:
Live Culture Cuvee- Winner of the Best Beer in Africa, a South African wild ale made from Soul Barrel malt and fermented for a year in our Live Culture barrel. Dry, champagne-like, complex. 8.5% abv
Ale of Origin – Lambic style Spontaneously fermented sour beer. Traditional Lambic brewing methods and 4 years in barrel. Bright, tart, intensely fruity. 8.3% abv
East India Pale – Barrel Aged Brett IPA. IPA aged with Brett in French Oak for three years, blended with fresh IPA. Funky, Citrus, Oak, complex flavours. 6.7% abv
Wild African Soul – Umqombothi Farmhouse Ale. A project exploring the similarities between traditional sorghum beer and American wild beers. 6.5% abv
12 x 340ml bottles
